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Carne Asada Marinade (Fajita)
Marinade for Beef Flat Steaks
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
12
hours
hrs
Servings
4
Ingredients
1
Lbs
Beef
Skirt Steak or Flank Steak
1
Lime
Juiced
1
Lemon
Juiced
1
Orange
Juiced or 1/2 Cup 100% Orange Juice
2
Tbsp
Chili Powder
1 1/2
Tbsp
Dried Oregano
Preferably Mexican
2
Tbsp
Ground Cumin
1/4
cup
Cilantro Leaves
Chopped
5
Cloves
Garlic
Peeled and Coarsely Chopped
1/4
Cup
Soy Sauce
1
Tbsp
Chicken Bouillon
Knorr
2
Tbsp
Onion Powder
1/2
Tsp
Accent
Optional
2
Jalapeno Chili Pepper
Optional (Sliced)
1
Onion
Medium, Sliced Thin
Notes
In a mixing bowl, add Steak.
Mix all ingredients and pour over the Steak.
Marinade overnight or at least 8-10 hours before grilling.